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Tuesday, November 10, 2009

Golden Chanterelles

While I would have been content foraging for leftovers in the fridge...the dear husband insisted on whipping up a chanterelle mushroom fritata (sigh...oh the things I put up with).

Since, in my mind, no meal is complete without a little added fat, I put a healthy dollop of creme fraiche on my slice.

(after I took the pic...I added more)

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